Our award winning granulated maple sugar is the most versatile product made from maple syrup. This product is shelf stable for life and will not seperate or mold. Granulated maple sugar is the most convient way to store maple. Use Granulated Maple Sugar as a one to one substitute for cane sugar. You can convert granulated Maple sugar back to maple syrup by the following method 1 cup packed maple sugar and 3.7 ounces or 7 tablespoons of water for 1 cup of maple syrup.